Seasonal menu

Our culinary team prepares regularly new, seasonal menu for you. Come and enjoy!

Menu is served on Wednesday and Thursday 11 a.m. – 8 p.m. On Friday and Saturday we have longer opening hours till 10 p.m. and Sunday till 7 p.m.

Starters

Smoked trout, cucumber soup, lorage, pine nuts 157 CZK
House bread, tomatoe salad, homamade cured pork neck, fresh cheese 105 CZK
Beef tartare, parsley mayonnaise, crispy onion, red currant 205 CZK
Salad with roasted peppers, cheese custard, peanuts, garlic & radishes 105 CZK

Soups

Soup of the day

Main courses

Rabbit ragout, fried back strap, spinach, dumling with pork sausage 355 CZK
Top blade steak, marrow butter, mushroom purée, blue cheese salad, potatoe croquettes 385 CZK
Pork crouquette, mashed potatoes, pearl onions, kohlrabi, raisin puree 298 CZK
Quail, cabbage, kale, oyster mushrooms, bacon sauce 315 CZK
Lamb neck, potato dumplings, pumpkin puree, spinach, cheese 345 CZK
Roasted cauliflower, mushroom sauce, fried sheep milk cheese, smoked almonds 255 CZK

Fish

Fish of the day

Feast for two / four people

According to daily offer

Desserts

Poppy seed custard, creamy chocolate mousse, seasonal fruits 115 CZK
Rhubarb mousse, white chocolate, puff pastry 158 CZK
Three ways strawberries, cream custard, chocolate, hazelnuts 150 CZK

For children

Chicken brest, mashed potaoes, seasonal vegetables 135 CZK
Egg barley with tomato sauce and parmesan cheese 95 CZK

Beer specialities

Fried chicken pieces, mayonnaise with blue cheese 95 CZK
Hot Dog, 2 pcs 89 CZK
Cheese cream with our home-made pastry 75 CZK
Cheese variation, homemade marmelade, bread 143 CZK
Charcuterie board 165 CZK

Specialities of the week

Beef carpaccio, pickled cauliflower, capers, horseradish mayonnaise, Grana Padano cheese 135 CZK
Smoked trout salad, radish, orange, fennel, sour cream with dill 185 CZK
Beef tongue, horseradish creamy sauce, pickled garlic sprouts, new potatoes 195 CZK

We look forward to you

Allergen listing

Allergen listing

  • 1. Cereals containing gluten
  • 2. Crustaceans
  • 3. Eggs
  • 4. Fish
  • 5. Groundnut Oil (peanuts)
  • 6. Soy beans (soy)
  • 7. Milk
  • 8. Nuts
  • 9. Celery
  • 10. Mustard
  • 11. Sesame seeds (sesame)
  • 12. Sulfur dioxide and sulphites
  • 13. Wolf bob (lupine)
  • 14. Molluscs

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