Seasonal menu

Our culinary team prepares new, seasonal menu for you every week. Come and taste!

Menu is served from Tuesday to Thursday 11 a.m. – 9 p.m. On Friday and Saturday we have extended opening hours from 11 a.m. – 10 p.m. and Sunday from 11 a.m. – 9 p.m .

Starters

Beef carpaccio, Parmesan cheese, dried tomatoes (7,12) 179 CZK
* Ravioli, asparagus, pistachio (1,3,7) 119 CZK
Paštika z kachních jater, s portským vínem a sušené meruňky 95 Kč
Hovězí roastbeef s tuňákovou majonézou a kapary 135 Kč

Soups

Asparagus cream soup, spinach, basil (7) 75 CZK
* Chicken broth with vegetables and noodles (1,3,7,9) 59 CZK

Main courses

Duck breast, red cabbage, apple, cinnamon and potatoes (12) 310 CZK
Stuffed paprika, tomato sauce and dumplings (1,3,7,10) 179 CZK
Veal schnitzel, mashed potatoes and cucumber salad (1,3,7) 239 CZK
Risotto, smoked pork tenderloin, champignon and spruce (7) 219 CZK
Prawns, baked paprika, salad (2,7) 269 CZK
* Svíčková na smetaně s karlovarským knedlíkem a brusinkami 205 Kč
Chef’s daily offer fish (alergens of request)
Chef‘s daily offer meat from farms (alergens of request)

For children

Chicken schnitzel, roasted potatoes, compote (1,3,7) 115 CZK
Pasta with tomato sauce, Parmasan cheese (1,3,7) 95 CZK
Svíčková na smetaně s knedlíkem 115 Kč

Desserts

* Cornflakes, milk, peanuts and chocolate (1,7,8) 79 CZK
Chocolate fudge, apricots, "Žufánek" apricot spirits (1,3) 90 CZK
Čokoládový fondán, meruňky, Žufánková meruňkovice 90 Kč

Rozšířili jsme pro vás nabídku vín, nechejte si doporučit víno k vybranému pokrmu.

* The chef's recommendation for a tasting menu is marked with a star. Price 790 CZK per person (menu cannot be combined).

We look forward to you

Allergen listing

Allergen listing

  • 1. Cereals containing gluten
  • 2. Crustaceans
  • 3. Eggs
  • 4. Fish
  • 5. Groundnut Oil (peanuts)
  • 6. Soy beans (soy)
  • 7. Milk
  • 8. Nuts
  • 9. Celery
  • 10. Mustard
  • 11. Sesame seeds (sesame)
  • 12. Sulfur dioxide and sulphites
  • 13. Wolf bob (lupine)
  • 14. Molluscs

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